Using chopsticks correctly requires country-specific etiquette and the right shape. Chopsticks are part of East and Southeast Asian cultures, but if you want to practice your skills before visiting these countries, we’ve got you covered. We’ve put together this list of the best chopsticks on the market to help you find the one.
Japanese chopsticks have pointed tips for successfully picking up large items like maki, thin ramen noodles, and sticky rice. Chinese chopsticks, on the other hand, have wide tips that are sometimes flat, depending on your dish. Moreover, Korean chopsticks have flat or rectangular tips for a better grip since they’re typically made of metal, which can get slippery.
Lastly, Nepalese chopsticks tend to be short and pointed while Vietnamese chopsticks are longer and blunter. The materials also vary between countries, though common materials are bamboo, silver, wood, or brass. Let’s take a peek at our lineup.
Hiware Fiberglass Chopsticks
Best Chopsticks Overall
The Hiware chopsticks are made of heat-resistant fiberglass without BPA or additional paints. A convenient 10-pair set means you’ll set the dinner table with enough chopsticks that you can clean along with the rest of the dishware in your dishwasher. Though fashioned in a traditional Japanese pointed style, these chopsticks work well with any Asian cuisine, thanks to a non-slip design.
HuaLan Japanese Natural Wood Chopstick Set
Best Giftable Chopsticks
The HuaLan wooden chopstick set of five is a thoughtful gift to Japanese culture lovers. These eating utensils are crafted from jujube wood and varnished with safe food-grade lacquer to prevent food stains. Each tip features a bright golden sakura flower, so you can use a pair as a hairpin if you prefer.
Goldage Fiberglass Chopsticks
Best for Durability
The Goldage Fiberglass Chopsticks withstand any type of food and temperature, thanks to a hard fiberglass construction. They can tolerate up to 356 degrees Fahrenheit without cracking, melting, or bending even in the dishwasher. The set includes five chopsticks with sleek gold stripes on the handle.
Some food just tastes better when they’re eaten with the appropriate utensils. A pair of chopsticks is great for different types of Asian cuisine, whether it’s Japanese, Chinese, Vietnamese, Nepalese, or Korean. Our list covers many types of materials, designs, and sets to help you refine your personal kitchen collection.